We had another great turnout at last night’s Stomp Preview. Thirty four of us got out and enjoyed an absolutely perfect evening for running the back trails at Chalco. Several more showed up for the after party at Steve Stender’s, thanks mate for hosting us! As this group continues to grow and build friendships and fitness I can’t help but feel honored to be a part of them. It is very easy for me to be proud of our TNB mates, but our Omaha Endurance Group is just the icing on the cupcake!
And speaking of cupcakes! My dear sweet Alli is bringing home gourmet desserts every afternoon, crafted lovingly by her own two hands. Eclairs, marble cakes, high ratio cakes, tarts, cookies, pies, Oh My! She’s keeping my weight on and I get to indulge my sweet tooth, what a bonus! She will graduate Millard West next spring and along with her HS diploma she’ll be carrying out an Associates Degree in Culinary Arts. Sweet indeed!
Welcome to Panera Bread as a Community Sponsor of Team Nebraska Brooks!
A lot of the mates are rocking the new Brooks Pure series, I’ve been getting used to mine and are digging them more every day. Great for training or racing, check them out if you get the chance.
I’m rolling with the Connect, several others are liking the Cadence.
Back to our TNB community outreach effort, the Omaha Endurance Group. It was with great pleasure that Linda and I announced last night that we would expand the training from its current 30 week format to a year round program. As hard as I make these athletes work, as much sweat and effort they deliver, as much success as they have had through this year, how could we not? It won’t be easy though and we plan on working them right through to their late winter/early spring goals. Did I say it wouldn’t be easy?
Suck it up Cupcake!
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